Lucky Me! Canton Pancit Wok Noodles Spicy Chili Flavor 60g

1. Cook the noodles in boiling water for 3 minutes.

2. Mix the special seasoning and oil in a dish to form a paste.

3. Drain the noodles and place them on the plate with the prepared sauce.

4. Mix well and enjoy!

Noodles: WHEAT flour, palm oil, antioxidant: E307, salt, acidity regulators: E500, E501, emulsifier: E452, thickener: E466.
Seasoning: Sugar, salt, flavor enhancers: E621, artificial chicken flavoring (WHEAT, EGG, MILK, SOY), red chili, hydrolyzed SOY protein (WHEAT), garlic powder (SULFITES), maltodextrin, artificial shrimp flavoring (MILK, FISH, CRUSTACEANS, SOY, WHEAT, MOLLUSCS), acidity regulator: E330, flavor enhancers: E631, E627, anti-caking agent: E551.
SOY sauce: SOY sauce (water, SOY, salt), sugar, preservative: E211, flavor enhancers: E631, E627, E621, color: E150d, acidity regulator: E270, stabilizer: E466, preservative: E202, coconut oil, garlic, onion, natural SESAME flavoring

WHEAT, EGG, MILK, SOY, CRUSTACEANS, FISH, SESAME

11/05/2026