
Ottogi Ramyum Ramen with Cheese 111g x 4pks
SKU: OD1948 │ Country of origin: South Korea
Enjoy the creamier side of Korean ramen with this Ottogi Ramyun with Cheese , a 4-pack , perfect for fans of smooth and comforting ramen. It combines springy noodles with a flavorful broth and a creamy cheese blend , creating a velvety texture and irresistible flavor.
Perfect for those looking for an easy-to-make ramen with a gourmet twist. You can enhance it with corn, spring onion, egg, or even extra cheese for those with a cheesy appetite.
Imagine a steaming bowl of soft noodles wrapped in creamy broth and that warm aroma that instantly comforts…
Available at OKIDOKI, where ramen can also be smooth, creamy and delicious.
1. Place 500 ml (2 1/4 cups) of water and the vegetable mixture in a pan and bring to a boil.
2. Add the soup mix and noodles and simmer for 4 minutes until cooked. Stir occasionally.
3. Remove from heat, add the cheese powder, and mix well. Enjoy!
Noodles: WHEAT flour, modified starch (E1420), palm oil, potato starch, WHEAT gluten, salt, yeast extract, acidity regulators (E501, E451), thickener (E412), coloring (E101).
Soup powder: salt, hydrolyzed vegetable protein (SOY, WHEAT, corn), glucose, SOY sauce powder (SOY, WHEAT, salt), corn flour, SOY paste powder (salt, SOY sauce), yeast extract powder, garlic powder, sugar, maltodextrin, red pepper, flavor enhancers (E631, E627), black pepper, thickener (E412), chili extract, acidity regulator (E296), ginger powder.
CHEESE powder mix: CHEESE powder, CREAM powder (MILK).
Dehydrated vegetable mix: carrot, cabbage, spinach, corn.
WHEAT, GLUTEN, MILK, SOY
EGGS, FISH, CRUSTACEANS, NUTS, PEANUTS, SESAME
Energy, 1780 kJ / 425 kcal
Fats, 13.2g
- of which saturates, 7.4g
Carbohydrates, 66.3g
- of which sugars, 4.8g
Protein, 9.5g
Salt, 1.7g
2025.10.31
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.