Ottogi Ramyum Ramen with Cheese 111g

Ottogi Ramyum Ramen with Cheese 111g

SKU: OD1950 │ Country of origin: South Korea

Ottogi Ramyun with Cheese is a smooth and creamy Korean ramen that wins you over from the first bite. Its springy noodles are bathed in a flavorful broth with a touch of melted cheese , creating a delicious combination of traditional and comforting.

Ideal for those looking for a quick meal with a twist. Prepare it in minutes and add corn, boiled egg, nori seaweed, or even extra cheese to enhance its creamy flavor if desired.

Imagine that first sip of broth, warm and silky, enveloping the noodles with all the flavor of the cheese…

Available at OKIDOKI, where each bowl has a heartwarming story.

€1,95
Spicy Level:
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Characteristics:

1. Place 500 ml (2 1/4 cups) of water and the vegetable mixture in a pan and bring to a boil.
2. Add the soup mix and noodles and simmer for 4 minutes until cooked. Stir occasionally.
3. Remove from heat, add the cheese powder, and mix well. Enjoy!

Noodles: WHEAT flour, modified starch (E1420), palm oil, potato starch, WHEAT gluten, salt, yeast extract, acidity regulators (E501, E451), thickener (E412), coloring (E101).
Soup powder: salt, hydrolyzed vegetable protein (SOY, WHEAT, corn), glucose, SOY sauce powder (SOY, WHEAT, salt), corn flour, SOY paste powder (salt, SOY sauce), yeast extract powder, garlic powder, sugar, maltodextrin, red pepper, flavor enhancers (E631, E627), black pepper, thickener (E412), chili extract, acidity regulator (E296), ginger powder.
CHEESE powder mix: CHEESE powder, CREAM powder (MILK).
Dehydrated vegetable mix: carrot, cabbage, spinach, corn.

WHEAT, GLUTEN, MILK, SOY

EGGS, FISH, CRUSTACEANS, NUTS, PEANUTS, SESAME

Energy, 1780 kJ / 425 kcal
Fats, 13.2g
- of which saturates, 7.4g
Carbohydrates, 66.3g
- of which sugars, 4.8g
Protein, 9.5g
Salt, 1.7g

2025.08.15

Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.