Kewpie Japanese Mayonnaise (Gluten Free) 355ml
SKU: OD01407 │ Country of origin: Poland
Japanese Kewpie mayonnaise is a staple in Asian cuisine, known for its ultra-creamy texture and unique umami flavor , deeper than that of conventional mayonnaise. Made with egg yolks and rice vinegar, this version is also gluten-free , ideal for those looking for more natural and flavorful alternatives.
Perfect for adding a gourmet touch to sushi rolls, salads, sandwiches, okonomiyaki, takoyaki, or even French fries . Its convenient squeezable container makes it easy to use in the kitchen or directly on your dishes.
Imagine freshly made gyozas with a touch of Kewpie mayonnaise and a little shichimi on top… Japanese flavor at its finest.
Available at OKIDOKI, where Asian classics have a seal of quality.
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
