Fresh Japanese Style Udon Noodles 200g x 4 units
SKU: OD3318 │ Country of origin: China
Japanese-style fresh udon noodles stand out for their thickness and their characteristic soft, springy and pleasantly chewy texture.
Their neutral flavor allows them to absorb broths, sauces and seasonings beautifully, making them a highly versatile base for all kinds of recipes.
You can use them to prepare udon in broth, curry udon, stir-fried yaki udon or combine them with vegetables, meat, tofu and egg.
The convenient format of 4 packs of 200g makes it easy to prepare the portions you need and always have udon ready for a quick meal.
Find everything you need at OKIDOKI Asian Market to turn a simple bowl of noodles into your next favorite meal.
Sopa de Udon:
Calentar agua en una olla, cuando rompa a hervir, añadir fideos udon para calentar, después agregar condimento, verduras, carne,marisco a tu gusto cocinando durante 3 minutos y listo para consumir.
Udon frito:
Calentar unas 2 cucharadas de aceite de oliva o aceite de palma en una olla,a continuación, echar fideos udon y los ingredientes que te gusten como carne, verduras etc. a freír juntos, después bajar el fuego, agregar sal, pimien a, salsa de soja o salsa de ostra para condimentar.
Finalmente, removerlo y Visto para consumir.
Harina de TRIGO (GLUTEN), agua, GLUTEN de TRIGO, sal, espesante: E401, E1420.
GLUTEN (TRIGO)
Energía, 626 kJ / 150 kcal
Grasas, 0.4g
- de las cuales saturadas, 0g
Hidratos de carbono, 31.7g
- de los cuales azúcares, 0.9g
Proteínas, 4.8g
Sal, 0.2g
2027.06.13
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
