Yopokki Cup Tteokbokki Teriyaki and Garlic 120g
SKU: OD00777 │ Country of origin: South Korea
The Tteokbokki Yopokki Teriyaki and Garlic offers a milder and more aromatic version of the classic Korean rice cake, combining a sweet teriyaki sauce with a hint of roasted garlic that enhances its umami flavor.
Its texture is tender and the thick glaze covers each piece with a perfect balance between sweetness, saltiness and smoky notes , ideal for those who prefer intense but not spicy flavors.
Ready in just a few minutes, simply add water to the line, heat and mix , enjoying an authentic and comforting Korean snack.
Perfect to accompany chicken, gyozas or simply enjoy it on its own, in the style of homemade Korean tteokbokki .
Enjoy the homemade taste of Yopokki's Garlic Teriyaki Tteokbokki, available at OKIDOKI Asian Market .
1. Place the rice cake and gravy powder into the cup.
2. Fill with 65 ml of water up to the line marked inside and stir well to dissolve.
3. Remove the lid and microwave for 2 minutes (1000w) or 3 minutes (700w).
Rice cakes: rice (imported product), refined salt, acidity regulator: citric acid (E330), grain alcohol.
Seasoning Powder: Sugar, Seasoning Complex, Modified Starch, SOY Sauce Powder, Garlic Powder, Inactive Dried Yeast, Seasoning Complex 2, Roasted Garlic Powder, Monosodium Glutamate, Refined Salt, Tomato Powder, Vinegar Powder, Roasted Onion Powder, Yeast Extract, Parsley Leaves, Dicalcium Phosphate, Chili Pepper Flavoring, Caramel Color, Jalapeño Flavored Oil, Roasted Garlic Flavoring, Aspartame, Disodium 5' Ribonucleotide, Silicon Dioxide, Black Pepper Powder, Clove Powder, Nutmeg Powder.
Warning: Aspartame: Contains a source of phenylalanine.
SOY
Energy, 1071.52 kJ / 256.1 kcal
Fats, 0.7g
- of which saturates, 0.2g
Carbohydrates, 58.3g
- of which sugars, 7.4g
Protein, 4.4g
Salt, 0.54g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring
2026.07.17
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
