Squid Fish Sauce Thailand (77% anchovy) (Halal, Gluten Free) 60ml
SKU: OD01410 │ Country of origin: Thailand
Squid fish sauce is made with anchovy extract and seasons Thai dishes with a salty, umami base.
It’s liquid and has a strong aroma that blends into the dish when used in small amounts during cooking.
Add a little to a curry or stir-fry, or mix it with lime, sugar and chili for a well-balanced dressing to serve with a salad.
It also works in a chicken or pork marinade; adjust the salt in the other ingredients first.
Find this fish sauce for your Thai pantry at OKIDOKI.
Anchovy extract 77%, salt, sugar.
FISH
Energy: 236 kJ / 56 kcal
Fat: 0g
- of which saturates: 0g
Carbohydrates: 3g
- of which sugars: 2.8g
Protein: 11g
Salt: 27.2g
03/05/2028
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.