Kewpie Japanese Mayonnaise 450g

Enjoy the iconic umami flavor with Kewpie Japanese Mayonnaise , in its classic 450g format, the favorite of chefs and lovers of Asian cuisine for its creamy texture and unmistakable flavor.

Made with egg yolk instead of whole egg and rice vinegar, this mayonnaise has a milder, more savory, and slightly acidic profile, ideal for adding depth to all kinds of dishes.

Perfect for sushi, salads, takoyaki, okonomiyaki, sandwiches, or as a gourmet dip, its thick, silky texture makes it a versatile and delicious ingredient.

Imagine a line of Kewpie on top of onigiri, or mixed with soy sauce and wasabi to create a Japanese dressing in seconds — pure Japanese inspiration in your kitchen.

Available at OKIDOKI , where every ingredient transforms the everyday into a bite with Asian character and premium quality.