Ajumma R. Korean BBQ Sauce 250ml
SKU: OD06151 │ Country of origin: South Korea
This Korean BBQ sauce brings the sweet, salty, and umami-filled flavor characteristic of Korean-style barbecue.
It's perfect for making classic bulgogi or for marinating meats like chicken, pork, and beef before grilling or stir-frying.
Its balanced flavor also pairs well with grilled vegetables, tofu, lettuce wraps, or even stir-fried noodles.
You can use it as a marinade, side sauce or dressing , adapting to all types of recipes.
Bring the Korean BBQ experience to your table with this versatile and delicious sauce, available at OKIDOKI Asian Market .
1. Marinate 1 lb. of beef, 4 oz. of Ajumma Republic Korean BBQ Sauce, and chopped vegetables of your choice for 30 minutes in the refrigerator.
2. Sauté the ingredients and add sesame oil for a more intense flavor.
Serves 4.
SOY sauce (hydrolyzed vegetable protein (SOY, water, fermented soy sauce (water, SOY, WHEAT flour (GLUTEN), salt, starter culture, salt, alcohol, fructose-glucose syrup, sugar, corn syrup, water, alcohol, garlic powder, onion powder, modified corn starch, ginger, SESAME oil, SESAME seeds, malt vinegar (BARLEY malt extract (GLUTEN), alcohol), acidity regulator: E330, black pepper powder, color: E150, pear extract, pineapple extract, thickener: E415, grapefruit seed extract).
GLUTEN (WHEAT, BARLEY) SOY, SESAME
CRUSTACEANS, EGG, FISH, MILK, MUSTARD, MOLLUSCS
Energy, 820kJ / 193kcal
Fats, 1.3g
- of which saturates, 0.2g
Carbohydrates, 43g
- of which sugars, 33g
Protein, 2.3g
Salt, 4.8g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring
2027.04.15
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
