Spring onions 1 pc

Fresh spring onion adds a delicate, vegetal and slightly spicy flavor, ideal for giving all kinds of recipes a fresh touch.

Its crisp and juicy texture works especially well as a topping for ramen, udon, soups, rice dishes and noodles.

Cut into thin slices, it is perfect for finishing dishes such as Japanese ramen, bibimbap, tofu, dumplings or fried rice, adding color and freshness.

You can use both the white part and the green leaves, raw for a livelier flavor or cooked in stir-fries, broths and sauces.

Complete your favorite recipes with fresh ingredients from OKIDOKI Asian Market, carefully selected to add the finishing touch to every dish.