AYUKO Fresh Noodles for Ramen 180g
SKU: OD03555 │ Country of origin: China
1. Bring 2 liters of water to a boil in a large pot.
2. Remove the noodles from the package and add them to the boiling water.
3. Cover the noodles and let them cook for 2-3 minutes to soften.
4. Next, drain the noodles and serve them with your favorite sauce or mix them into your stir-fry dish.
Water, WHEAT flour 32%, tapioca starch, SOY oil, WHEAT GLUTEN, salt, acidity regulator: lactic acid, thickener: sodium alginate, turmeric.
GLUTEN (WHEAT), SOY
Energy, 625 kJ / 150 kcal
Fats, 1.2g
- of which saturates, 0.3g
Carbohydrates, 29g
- of which sugars, 0.6g
Protein, 4.2g
Salt, 0.33g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring
2026.06.01
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
