Ottogi Ramyum Ramen with Spicy Cheese 111g X 4

1. Place 500 ml (2 1/4 cups) of water and the vegetable mixture in a pan and bring to a boil.
2. Add the soup mix and noodles and simmer for 4 minutes until cooked. Stir occasionally.
3. Remove from heat, add the cheese powder, and mix well. Enjoy!

WHEAT flour, modified starch (tapioca), palm oil, red pepper paste (sugar, SOY sauce, red pepper, salt, dextrin), CHEESE (CHEESE, WHEY, palm oil, dextrin), water, CREAM, dextrin, oligosaccharide, WHEAT GLUTEN, CHEESE flavoring (sugar, glucose, salt, artificial flavoring), chicken flavoring, sugar, corn oil, salt, yeast seasoning (salt, dextrin, yeast extract), disodium inosinate, disodium guanylate, raisin extract, vegetable (garlic, dextrin, onion), garlic, red pepper seasoning (dextrin, red pepper, yeast extract, green onion, salt), emulsified oil (oligosaccharide, SOY oil, tocopherol, lecithin, mono and diglycerides of fatty acids), SOY sauce (SOY, WHEAT), DL-alanine, vegetable (dextrin, radish, green onion, garlic), yeast extract, chili extract, acidity regulators (sodium carbonate, potassium carbonate, sodium tripolyphosphate, sodium acid pyrophosphate), dried parsley, black pepper, curry flavoring, chili extract (chili extract, glucose), capsicum oleoresin, green tea extract, riboflavin.

WHEAT, GLUTEN, MILK, SOY

EGGS, FISH, CRUSTACEANS, NUTS, PEANUTS, SESAME

2026.01.16