Lucky Me! Canton Pancit Wok Noodles Spicy Chili Flavor 60g

1. Cook the noodles in boiling water for 3 minutes.

2. Mix the special seasoning and oil in a dish to form a paste.

3. Drain the noodles and place them on the plate with the prepared sauce.

4. Mix well and enjoy!

Noodles: WHEAT flour, palm oil, antioxidant: E307, salt, acidity regulator: E500, E501, emulsifier: E452, thickener E466.
Seasonings: Sugar, salt, flavor enhancers: E621, artificial chicken flavor (WHEAT, EGG, MILK, SOY), red chili, hydrolyzed SOY protein (WHEAT), garlic powder (SULFITES), maltodextrin, artificial SHRIMP flavor (MILK, FISH, CRUSTACEANS, SOY, WHEAT, MOLLUSCS), acidity regulator E330, flavor enhancers: E631, E627, anti-caking agent E551.
SOY sauce: SOY sauce (water, SOY, salt), sugar, preservative: E211, flavor enhancers: E631, E627, E621, colorant: E150d, acidity regulator: E270, stabilizer: E466, preservative: E202, coconut oil, garlic, onion, natural SESAME flavor.

WHEAT, EGG, MILK, SOY, CRUSTACEANS, FISH, SESAME

2026.11.05