Lucky Me! Canton Pancit Noodles Wok Calamansi Flavor 60g

1. Cook the noodles in boiling water for 3 minutes.

2. Mix the special seasoning and oil in a dish to form a paste.

3. Drain the noodles and place them on the plate with the prepared sauce.

4. Mix well and enjoy!

Noodles: WHEAT flour, palm oil, antioxidant: E307, salt, acidity regulator E500, E501, thickener E466, humectant E452.
Seasoning: Maltodextrin, salt, flavor enhancer E621, artificial chicken flavor (WHEAT, EGG, MILK, SOY), artificial CRUSTACEAN flavor (CRUSTACEANS, FISH, MILK, SOY, WHEAT), sugar, acidity regulator E330, garlic powder (SULFITES), dehydrated vegetables (chives, carrot, flavor enhancer E631, E627).
SOY sauce: SOY sauce (water, SOY, salt, preservative, sodium benzoate (E211)), sugar, flavor enhancers: E621, E631, E627, color: E150d, E270, stabilizer: E466, preservative: E221, coconut oil, garlic, onion, natural SESAME flavor.

WHEAT, EGG, MILK, SOY, SULFITE, CRUSTACEANS, FISH, SESAME

2026.11.05