GT Pickled White Ginger for Sushi 240g
SKU: OD04073 │ Country of origin: China
This pickled white ginger is the classic accompaniment to Japanese sushi, ideal for cleansing the palate between bites and enhancing the flavors of the fish.
Its texture is tender and crunchy , with a perfect balance between sweetness and acidity that brings freshness to every bite.
It can also be used to accompany sashimi, salads or cold noodle dishes, adding an aromatic and light touch.
Pickled ginger aids digestion and perfectly complements rice and raw fish dishes.
Enjoy authentic Japanese flavor at home with this professional quality sushi ginger, available at OKIDOKI Asian Market .
Ready to use.
Ginger 66.7%, water, salt, acidity regulators: acetic acid, citric acid, sweeteners: aspartame, saccharin, sucralose, preservative: potassium sorbate.
Energy, 50 kJ / 12 kcal
Fats, <0.5g
- of which saturates, 0.1g
Carbohydrates, 2.7g
- of which sugars, 1g
Protein, <0.5g
Salt, 2.2g
2027.05.15
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.