Farmer Rice Noodles (Gluten Free) 5mm 400g
SKU: OD01494 │ Country of origin: Thailand
Farmer 5mm rice noodles offer a smooth, flexible and pleasantly firm texture, perfect for noodle dishes with rich sauces and bold seasonings.
Their 5mm width makes them an especially versatile choice for preparing Pad Thai, wok-fried noodles, soups and Asian salads.
When cooked, they absorb sauces and the dish’s aromas beautifully while maintaining a balanced texture that works equally well in hot and cold recipes.
In addition to being gluten-free, the 400g pack is convenient to keep in your pantry and use for everything from simple recipes to complete dishes with vegetables, tofu, meat or seafood.
Find everything you need to add more variety to your cooking at OKIDOKI Asian Market.
1. Soak for 30 to 45 minutes in warm or cold water, then drain and use in a stir-fry or soup.
Rice 88%, water, modified tapioca starch.
Energy, 1451kJ / 345kcal
Fat, 1g
-of which saturates, 0.3g
Carbohydrates, 76g
-of which sugars, 0g
Protein, 6.5g
Salt, 0.02g
2028.01.25
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.