Ottogi Ramyun Jin Ramen Vegetables (Vegan) 120g x 4pks
SKU: OD01946 │ Country of origin: South Korea
Enjoy Ottogi Jin Vegan Vegetable Ramen , in a practical pack of 4 120g units , a delicious and 100% vegetable option for Korean ramen lovers.
Its smooth and aromatic broth , made with 10 types of vegetables such as cabbage, bok choy, mushrooms, carrots and ginger, offers a deep, light and umami-filled flavor.
Ideal to prepare in just a few minutes , perfect for a quick and comforting meal without giving up an authentic vegan option.
Imagine the aroma of plants and spices filling your kitchen as the noodles simmer in the broth, inviting you to enjoy a comforting and flavorful ramen.
Available at OKIDOKI, where Korean vegan ramen becomes your new temptation.
1. Place the vegetable mixture in 500ml (16.90 oz) of water and bring to a boil.
2. Add the powdered soup packet and the noodles. Let it boil for 3 more minutes.
3. Stir well and enjoy hot.
Noodles (91.5g): WHEAT flour (54.36%), modified tapioca starch, palm oil, potato starch, WHEAT gluten, yeast extract, seasoned garlic sauce (SOY sauce (SOYBEANS, WHEAT, salt), acidity regulators (sodium carbonate (E500), pentasodium triphosphate (E451), disodium diphosphate (E450), calcium carbonate (E170))), vegetable extract (0.12%) (onion, garlic, radish, carrot), stabiliser (guar gum (E412)), acidity regulator (sodium alginate (E401)), thickener (sodium carboxymethyl cellulose (E466)), green tea extract, colour (riboflavin (E101))
Seasoning powder (11.5g): mushroom powder, salt, glucose, roasted onion powder (onion, dextrin), hydrolysed vegetable protein (SOYBEANS, WHEAT), vegetable powder (6.67%) (dextrin, onion, spring onion, radish), garlic powder, SOY sauce powder (SOYBEANS, WHEAT), powdered yeast extract, yeast seasoning powder (salt, dextrin, yeast extract), flavour enhancers (disodium 5'-ribonucleotides (E631, E627)), ground black pepper, capsicum powder (corn starch, capsicum oleoresin), ginger powder, SESAME oil, red pepper powder
Dehydrated vegetable mix (7g): cabbage, Chinese cabbage, mushroom, carrot, spring onion, red pepper (in varying proportions)
GLUTEN (WHEAT), SOY, SESAME
BARLEY, MILK, EGGS, PEANUTS, FISH, CELERY, MUSTARD, MOLLUSCS, CRUSTACEANS
Energy, 1770 kJ / 423 kcal
Fat, 13.6g
- of which saturates, 7.2g
Carbohydrates, 66.4g
- of which sugars, 6.4g
Protein, 8.2g
Salt, 3.5g
2026.10.22
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
