Miyata Shirataki Konjac Spaghetti Style Noodles (Sugar Free, Gluten Free) 270g

Regular price €1,99

SKU: OD05398 │ Country of origin: China

Shirataki Konjac noodles, Miyata Spaghetti style, are a healthy alternative to traditional pasta, made with konjac flour, a rich, low-calorie vegetable fiber.

They have a firm and slightly elastic texture , perfect for preparing both Asian and Italian dishes , from stir-fries and ramen to pasta with tomato sauce or pesto.

Thanks to their neutral flavor, they easily absorb seasonings, broths or sauces, offering versatility and lightness in every recipe.

They are sugar-free, gluten-free and suitable for keto, vegan or low-carb diets , ideal for those looking for a healthy option without sacrificing flavor.

Enjoy a light, delicious meal ready in minutes with these spaghetti-style konjac noodles, available at OKIDOKI Asian Market .

Spicy Level:
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Characteristics:
Gluten FreeVeganSugar Free

1. Drain the liquid.

Water, 3% konjac flour, acidity regulator: citric acid (E330)

Energy, 42 kJ / 10 kcal
Fats, <0.5g
- of which saturates, <0.1g
Carbohydrates, 0.8g
- of which sugars, <0.5g
Protein, <0.5g
Salt, 0.05g

Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring

2026.12.03

Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.