Tuna and Egg Tamago Onigiri 100g
SKU: OD07666 │ Country of origin: España
The Tuna and Egg Tamago Onigiri is inspired by the famous Japanese egg sandwich (Tamago Sando), combining its soft, creamy filling with classic Japanese rice.
Its center combines tuna and egg with mayonnaise, creating a creamy texture and a delicate, slightly salty flavor that's full of umami.
The tender, slightly sticky rice, wrapped in nori seaweed, offers a contrast of textures that perfectly complements the creaminess of the filling.
Perfect for enjoying as breakfast, a light lunch, or a Japanese snack, its convenient triangular shape makes it easy to eat at any time of day.
Discover a new way to enjoy your favorite Japanese flavors at OKIDOKI Asian Market, where every onigiri is made to brighten your day.
TUNA, refined SOYBEAN oil, water, pasteurized EGG yolk (5%), spirit vinegar, sugar, salt, stabilizers (guar gum, xanthan gum), flavorings, preservative (potassium sorbate), antioxidants (citric acid, calcium disodium EDTA), color (beta-carotene), spring onion, rice, seaweed, SOY sauce [water, salt, SOYBEANS, sugar, WHEAT flour, caramel color, preservative (sodium benzoate), flavor enhancers (disodium 5'-inosinate, disodium 5'-guanylate)].
SOJA, HUEVO, GLUTEN (TRIGO), PESCADO (ATÚN)
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.