Royal Tiger Sushi Rice 10kg
SKU: OD06154 │ Country of origin: Portugal
This short-grain sushi rice is the perfect base for preparing authentic Japanese recipes at home.
Its grains are sticky, soft and delicate , allowing for the formation of nigiris, makis and onigiris with the ideal texture.
Thanks to its consistency, it is also excellent for dishes such as donburi, chirashi, or as an accompaniment to Japanese side dishes.
The 10kg bag is practical for restaurants, hospitality businesses, or sushi lovers looking for quality and quantity in a single format.
Make your Japanese preparations an authentic experience with this premium rice, available at OKIDOKI Asian Market .
1. Wash the rice for about 3 minutes until the water runs clear.
2. Add 1.5 parts water to 1 part rice to a saucepan and cook covered over medium/low heat for 15 minutes or until the water is absorbed.
3. Stir well. Cover and let stand for 10 minutes before using.
Sushi rice.
Energy, 1480kJ / 349kcal
Fats, 1.1g
- of which saturates, 0.2g
Carbohydrates, 78g
- of which sugars, 0.1g
Protein, 6g
Salt, 0g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring
2027.07.31
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
