Ottogi Topokki Sauce 180g
SKU: OD06063 │ Country of origin: South Korea
This Korean topokki sauce is the perfect base for preparing the iconic street rice dish in a spicy-sweet sauce.
Its flavor is intense, spicy and slightly sweet , with the characteristic balance of Korean cuisine.
You just need to add it to the rice cylinders and cook for a few minutes to recreate the authentic homemade tteokbokki .
It's ideal for pairing with vegetables, eggs, ramen, or even melted cheese, creating irresistible versions of this classic.
Bring the essence of Korean street food to your table with this ready-to-use sauce, available at OKIDOKI Asian Market .
1. Rinse the package under running water, drain it, and prepare the outer wrapper for eating.
2. Add the rice cakes, sauce, water, fish cakes, and green onions to a pot and bring to a boil over high heat.
3. Once the water starts to boil, mix well over medium heat and finish.
Red pepper paste, mixed seasoning, WHEAT flour, salt, sugar, ANCHOVY extract, radish, seaweed, water, liquid fructose, green onion, chili powder, milk, SOY (WHEAT) paste, tomato paste, garlic, flavor enhancer: E621, flavoring, coloring: E160c.
Warning: E621 contains glutamates.
GLUTEN (WHEAT), SOY, FISH
Energy, 845 kJ / 202 kcal
Fats, 0.1g
- of which saturates, 0g
Carbohydrates, 47.6g
- of which sugars, 33.6g
Protein, 2.24g
Salt, 1.596g
2026.07.30
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
