Nongshim Chapagetti Korean Jjajang Noodles (140g x 5pk) 700g

SKU: OD05407 │ Country of origin: South Korea

Discover the authentic taste of Korea with Chapagetti , the iconic Jjajang (black bean sauce) style noodles , now in a 5-pack family size. This Korean classic from Nongshim offers thick, springy noodles coated in a rich, dark sauce with smoky, sweet, and savory notes.

Jjajang sauce is made with chunjang (black bean paste), onion, soy, and other seasonings that give it depth and an unmistakable umami flavor. Perfect as a quick and filling meal, it's ideal for serving with fried eggs, meat, or Korean-style stir-fried vegetables.

A popular choice in Korean homes, now available at OKIDOKI so you can enjoy a traditional recipe without leaving home.

Regular price €9,75 Unit price€1,95 / item
Spicy Level:
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Characteristics:
Halal

1. Boil 600 ml of water.
2. Add the noodles, soy flakes, and vegetables. Cook for 5 minutes.
3. Remove from heat and drain the noodles (reserve about 4 tablespoons of water).
4. Add the seasoning powder and mixed vegetable oil.
5. Mix well and serve.

Noodles 86%: WHEAT flour, potato starch, palm oil, salt, antioxidant: E306, emulsifier: E322 (contains SOY), sunflower oil, acidity regulators: E501, E500, E339, color: E101. Seasoning powder 9%: Seasoning (SOY paste (SOY, WHEAT), onion, maltodextrin, corn flour, salt, modified tapioca starch, palm oil, WHEAT flour, SHRIMP), sugar, maltodextrin, color: E150c, flavor enhancers: E621, E627, E631, salt. Vegetable oil blend 3%: Vegetable oils (rapeseed, onion, olives, corn, SESAME, MUSTARD). 2% SOY Vegetable Flakes: Textured vegetable protein (SOY, WHEAT GLUTEN), white cabbage, carrot, onion.

GLUTEN, WHEAT, CRUSTACEANS, SOY, MUSTARD, SESAME

EGGS, FISH, MILK, PEANUTS, CELERY, BARLEY, MOLLUSKS

Energy, 1810 kJ / 430 kcal
Fats, 14g
- of which saturates, 5.7g
Carbohydrates, 68g
- of which sugars, 4.3g
Protein, 8g
Salt, 2g

2025.10.02

Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.