Lobo Panko Breadcrumbs Japanese Style 200g

Lobo Panko Breadcrumbs Japanese Style 200g

SKU: OD05454 │ Country of origin: Thailand

Lobo Japanese Style Panko (200g) is the ideal ingredient for achieving crispy, golden, and airy breading , just like Japanese cuisine. Its coarser, lighter texture than conventional breadcrumbs allows fried foods to absorb less oil, achieving a lighter, tastier finish.

Perfect for dishes such as tonkatsu, croquettes, fried chicken, breaded tofu or ebi fry , this panko enhances the outer texture without hiding the inner flavor of the food.

Imagine a perfectly crispy crust that breaks at the first bite, revealing a juicy interior… that's the result you can achieve with Lobo.

Available at OKIDOKI, where every detail counts to bring the best of Asia to your table.

€2,35
Spicy Level:
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Characteristics:
Halal

1. Prepare the ingredients you want to bread (e.g. meat, fish, seafood, tofu or vegetables).
2. Dip them first in flour, then in beaten egg, and finally cover them well with panko.
3. Fry in hot oil (160–180 °C) until golden brown and crispy.
4. Remove and drain on absorbent paper before serving.

Advice:
Panko gives a lighter, crispier finish than traditional breadcrumbs. Ideal for tonkatsu, ebi fries, croquettes, or even as a topping for gratins.

Wheat flour 82% (contains soy), corn starch, fully hydrogenated palm kernel oil, modified tapioca starch, salt, sugar, dried yeast.

WHEAT, GLUTEN, SOY

Energy, 1797 kJ / 426 kcal
Fats, 7.5g
- of which saturates, 6.3g
Carbohydrates, 75g
- of which sugars, 4.1g
Protein, 12g
Salt, 0.82g

2026.11.05

Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.