Lee Kum Kee Vegan Teriyaki Sauce (Vegan, Gluten Free) 368g

Rediscover Japanese cuisine with Lee Kum Kee's Vegan and Gluten-Free Teriyaki Sauce , an inclusive and delicious 368g version, ideal for all palates.

With its balanced blend of wheat-free soy sauce, sugar, ginger, and a touch of spice, this sauce offers a sweet, umami flavor perfect for glazing or marinating.

Ideal for tofu, vegetables, kebabs, rice, or noodles, it allows you to prepare tasty dishes without complications, suitable for vegan and gluten-free diets.

Imagine the enveloping aroma of a hot wok, with ingredients shining under this smooth and delicious teriyaki sauce, ready to seduce all your senses.

Available at OKIDOKI , where each product celebrates the diversity of flavors with ingredients designed for all lifestyles.