Kong Yen Sushi Vinegar 600ml

Kong Yen sushi vinegar is specially formulated to give rice that slightly sweet, sour, and balanced texture and flavor so characteristic of Japanese sushi.

Its precise combination of rice vinegar, sugar, and salt makes for sticky, shiny, and perfectly seasoned rice without the hassle.

You just need to mix it with cooked rice to obtain the ideal base for nigiris, makis, temakis or sushi-style bowls.

You can also use it in salads, light marinades, or to add a special touch to cold dishes.

Find it at OKIDOKI Asian Market , your store to prepare sushi at home like a true expert.