Ita-San Vinegar For Sushi 150ml

Ita-San Sushi Vinegar is the key ingredient for achieving that authentic, balanced flavor in sushi rice. A blend of rice vinegar, sugar, and salt , it provides the perfect touch of sweetness and acidity that characterizes dishes like maki, nigiri, onigiri, and poke bowls .

Simply add it to cooked (still warm) rice and mix gently for a glossy, aromatic rice with the perfect texture for sushi. You can also use it to dress seaweed salads, marinate vegetables, or enhance cold rice dishes.

Imagine making your own rolls at home, with rice perfectly seasoned like at your favorite Japanese restaurant.
Available at OKIDOKI, where sushi essentials are within reach.