Hikari Matured Red Miso Paste (Vegan) 300g

Slowly matured red miso paste for a deep, salty, umami-rich flavor characteristic of traditional Japanese cuisine.

Its longer fermentation gives it a more intense and flavorful taste than white miso, ideal for those looking for warm and robust flavors.

Perfect for preparing miso soup, homemade ramen, marinades for tofu, glazes for chicken or baked vegetables, thick sauces and creamy dressings .

You only need to mix a small amount with hot water or broth to release its round and complex aroma.

An essential base for cooking authentic and comforting Japanese recipes at home, available at OKIDOKI Asian Market .