Flourish Tapioca Starch Flour (Halal, Vegan, Gluten Free & GMO Free) 400g

Discover Flourish Tapioca Starch Flour (Vegan, Gluten-Free and GMO-Free) 400g , an essential ingredient in Asian cuisine that adds texture and lightness to your preparations.

Made from 100% cassava root, this flour offers a fine texture and neutral flavor, ideal for thickening sauces, preparing desserts like mochi, or adding body to gluten-free breads and cookies.

In Asian cuisine, tapioca starch is used to create tapioca pearls in bubble tea, to give elasticity to dough, and as a thickener in various traditional recipes.

Imagine making authentic bubble tea at home with soft, stretchy pearls, or mochi with the perfect texture, bringing the Asian coffee shop experience to your kitchen.

Available at OKIDOKI, where the flavors of Asia are experienced to the fullest.