Dongwon Toasted and Seasoned Nori Seaweed for Sushi / Gimbap (5 Sheets) 20g
SKU: OD06458 │ Country of origin: South Korea
Alga nori tostada y ligeramente sazonada, con un sabor umami suave y aroma a mar, ideal para preparar sushi, maki y gimbap coreano con un toque más sabroso.
Las hojas tienen la textura perfecta: crujientes al morder y resistentes al enrollado, garantizando resultados profesionales incluso en casa.
Su sazonado ligero realza el sabor del arroz y los rellenos, permitiendo disfrutar de cada bocado con un equilibrio natural entre dulzor y umami.
También es ideal para onigiri, snack saludable, ramen topping o para cortar en tiras y decorar ensaladas y poke bowls.
Un ingrediente versátil y esencial para amantes del sushi casero y la cocina asiática, disponible en OKIDOKI Asian Market.
Seaweed 49%, rapeseed oil, SESAME oil, salt.
Warning: Excessive iodine consumption can be harmful to your health and may disrupt thyroid gland function and iodine metabolism. Therefore, consume a maximum of 1 g (about 1/4 of a sheet) of nori seaweed per day. This amount is equivalent to approximately 0.2 mg of iodine per day.
SESAME
Energy, 2229kJ / 541kcal
Fats, 45g
- of which saturated, 4.9g
Carbohydrates, <0.5g
- of which sugars, <0.5g
Protein, 9g
Salt, 3g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring
2026.11.25
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
