DAISHO Japanese Ramen Broth for Tonkotsu Restaurants 1.18kg
SKU: OD00971 │ Country of origin: Japan
Concentrated, intense and creamy Japanese tonkotsu broth, designed for professional results.
It provides a deep, silky umami with rounded meaty notes reminiscent of classic Hakata ramen.
Its rich texture envelops the noodles and creates a comforting sensation from the first sip.
Ideal for ramen, soup bases or to enhance recipes that require body and character.
A practical, restaurant-level solution for achieving authenticity and consistency, backed by OKIDOKI.
Reduced heavy malt syrup, salt, fructose glucose syrup, SOY sauce (SOY, WHEAT, salt), palm oil powder, SOY oil, alcohol, roasted garlic, processed garlic, processed starch, thickener E415, hydrolyzed protein, flavorings, yeast extract, color: E150, pepper.
GLUTEN (WHEAT), SOY
Energy, 635kJ / 152kcal
Fats, 5g
-of which saturated, 2g
Carbohydrates, 25g
-of which sugars, 7g
Protein, 1g
Salt, 10.9g
2027.04.20
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
