Pasco Garlic Puree (Vegetarian, Gluten Free) 270g
SKU: OD04257 │ Country of origin: United Kingdom
Streamline your cooking without sacrificing flavor with Pasco Gluten-Free Garlic Puree in a 270g jar, a practical and aromatic solution to enhance any dish with Asian authenticity.
This puree is made with finely crushed, gluten-free fresh garlic and is ideal for marinades, sauces, stir-fries, marinades, or any recipe that requires an effortless, intense garlicky kick.
Ready to use straight from the jar, it saves you time and prevents lingering odors on your hands or utensils, and is also suitable for special diets.
Imagine sautéing your vegetables or meat and adding a teaspoon of this puree: the deep aroma of garlic is instantly released, bringing your favorite recipes to life.
Available at OKIDOKI , where each ingredient transforms the everyday into an experience full of flavor and culinary tradition.
Gluten Free
VegetarianUse it directly from the fresh, just as you would fresh garlic.
Garlic 43%, water, rapeseed oil, modified corn starch, salt, acidity regulator (acetic acid, citric acid).
MILK, SOY, EGGS, SULFITES, CELERY, MUSTARD
Energy, 1046 kJ / 251 kcal
Fats, 13.2g
- of which saturates, 1.5g
Carbohydrates, 28g
- of which sugars, 3.2g
Protein, 11.7g
Salt, 3.5g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring
2027.08.08
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
