Sempio Gochujang Bulgogi for Korean Stir-Fried Pork 75g
SKU: OD04191 │ Country of origin: South Korea
Korean gochujang bulgogi sauce with a perfect balance between mild spiciness, sweetness and deep umami .
Designed to prepare stir-fried pork , providing intense flavor and authentic Korean character.
Its spicy and slightly sweet profile creates a juicy and highly aromatic finish.
Ideal for quick cooking in a pan or wok, resulting in dishes full of personality.
OKIDOKI offers an easy way to bring classic Korean flavor to your everyday cooking.
1. Sauté the pork (or chicken) in a pan over high heat and add the vegetables.
2. When the ingredients are fully cooked, add the sauce. After simmering for about 2 minutes, remove from the heat.
Water, hot pepper paste (WHEAT paste, corn syrup, paprika seasoning, WHEAT starch, alcohol, fermented SOY paste), sugar, high fructose corn syrup, garlic, salt, SOY sauce (defatted SOY, WHEAT, alcohol), vinegar, modified starch, paprika oleoresin, flavor enhancer: E621, black pepper, preservative: E211, thickener: E415, capsicum oleoresin, flavor enhancers: E631, E627.
GLUTEN (WHEAT), SOY
Energy, 717 kJ / 169 kcal
Fats, 0.5g
- of which saturated, 0.1g
Carbohydrates, 39g
- of which sugars, 29g
Protein, 2g
Salt, 5g
2027.01.14
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
