Lee Kum Kee Kung Pao Chicken Stir Fry Sauce 60g
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Title
Regular price
€1,69
SKU: OD06794 │ Country of origin: China
Kung Pao style stir-fry sauce, inspired by Sichuan Chinese cuisine.
It combines salty, slightly sweet and spicy notes.
Ideal for chicken, vegetables and wok dishes.
A simple way to recreate traditional Chinese flavors.
Spicy Level:
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Instructions:
Ingredients:
The information on ingredients is based on data provided by manufacturers and may change. We recommend always checking the product label before consumption. In case of discrepancy, the information on the packaging will prevail over that published on our website.
Salted chili (chili, salt), sugar, water, fermented SOY paste (water, salt, SOY, WHEAT flour), dehydrated garlic, salt, rice vinegar, modified corn starch, SESAME seed paste, spices.
Allergens:
Allergen information is based on data provided by manufacturers and may change. We recommend always checking the product label before consumption. In case of discrepancy, the information on the packaging will prevail over that published on our website.
GLUTEN (WHEAT), SOY, SESAME
Nutritional Information:
Nutritional information is based on data provided by manufacturers and may change. We recommend always checking the product label before consumption. In case of discrepancy, the information on the packaging will prevail over that published on our website.
Energy, 876 kJ / 207 kcal
Fats, 1.8g
-of which saturated, 0.3g
Carbohydrates, 44g
-of which sugars, 41g
Protein, 2.1g
Salt, 11.9g
Expiration Date:
(Year.Month.Day)
2026.11.09
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
