Samyang K-Pasta Tangle Tangluccine Creamy Mushroom Flavor (Halal) 105g
Samyang K-Pasta Tangle Tangluccine Creamy Mushroom Flavor (Halal) 105g

Samyang K-Pasta Tangle Tangluccine Creamy Mushroom Flavor (Halal) 105g

€1,99

SKU: OD05936 │ Country of origin: South Korea

A creamy pasta feast with a unique touch of mushrooms and truffle , enveloping each curl with its intense, enveloping umami.

Its velvety, rich and silky sauce clings to the Tangle Tangluccine, guaranteeing a smooth, tasty and characterful bite.

The warm, herbal aroma of mushrooms adds a gourmet dimension, perfect for a relaxing evening or a sophisticated meal.

Thanks to its halal format, it combines Asian tradition and premium quality, designed for demanding palates seeking an authentic Korean experience .

Make it the star of your table : a quick, delicious, and functional dish, available only at OKIDOKI Asian Market.

Spicy Level:
🌶️ The rating is just a suggestion based on average reviews. If it doesn't match your experience, please contact us ❤️

1. Place the Tangle noodles and flakes in about 1 1/3 cups (310ml) of boiling water and cook for about 4 minutes, stirring constantly.
2. Remove from heat and add the sauce and seasoning powder.
3. Stir well until the noodles absorb the sauce evenly, and serve.

👉 Tip: If the sauce is too runny or the noodles aren't fully cooked, cook for a few more minutes.

Noodles (69.2%): WHEAT flour (GLUTEN), modified starch (tapioca), SOY protein, chickpea flour, WHEAT gluten, salt, sunflower oil, emulsifiers: E422, E322 (contains SOY), E471, antioxidant: E306 (contains SOY), acidity regulators: E501, E500, E339, oil with tocopherols, emulsifiers: E422, E475, antioxidant: E306 (contains SOY).
Liquid sauce (18%): water, shiitake mushroom sauce 2.9% (shiitake concentrate 2.7%, dextrin, salt), shiitake powder 2.2% (water, maltodextrin, shiitake mushrooms 0.3%, salt, yeast extract), chicken flavor flavoring (contains WHEAT, GLUTEN, SOY), SOY oil, smoke flavoring powder (flavor enhancer: E635, acidity regulator: E330, contains WHEAT, GLUTEN, SOY, MUSTARD), SOY sauce (sweetener: E960a, contains WHEAT, GLUTEN), onion, flavoring (contains SOY), garlic, sugar, yeast extract powder, thickener: E1420, flavor enhancer: E635, cassava extract powder.
Sauce powder (12%): flavoring (contains SOY), vegetable oil powder (water, corn oil, maltodextrin, emulsifier: E1450, sugar, flavoring, acidity regulators: E340, E452, anti-caking agent: E551, salt, antioxidant: E306 (contains SOY), thickener: E1420), salt, ground black pepper, pepper seasoning (acidity regulator: E341, contains SOY), curly parsley.
Flakes (0.8%): shiitake mushroom flakes 0.7%, mushroom flakes 0.09%.

GLUTEN (WHEAT), GLUTEN, SOY, MUSTARD

CRUSTACEANS, EGGS, FISH, PEANUTS, MILK, NUTS, CELERY, SESAME, MOLLUSCS

Energy, 1559kJ / 373kcal
Fats, 5.4g
-of which saturates, 1.5g
Carbohydrates, 63g
-of which sugars, 2.8g
Fiber, 6g
Protein, 15g
Salt, 1.9g

Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring

2026.03.11

Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.