
Menraku Bowl Japanese Ramen Miso Flavor 90.9g
SKU: OD3017 │ Country of origin: Japan
Enjoy the authentic Japanese ramen experience with the Menraku Bowl Ramen Miso Flavor 90.9g , a classic recipe that combines firm noodles with a rich, deep broth based on fermented miso .
Its flavor is intense and full of umami , with soft notes of fermented soybeans and a touch of natural sweetness, evoking the essence of a good traditional Hokkaido ramen.
Ideal to prepare in just a few minutes, it's perfect for a quick, comforting, and hassle-free meal.
Imagine pouring hot water, mixing the ingredients, and feeling the enveloping aroma of miso transform your kitchen into an authentic Japanese tavern.
Available at OKIDOKI, where every bowl of ramen is a direct trip to Japan.
Noodles (71.5%): WHEAT flour, palm oil, modified tapioca starch, salt, acidity regulators (sodium carbonate (E500), potassium carbonate (E501i), sodium phosphate (E339), diphosphate (E450i), polyphosphate (E452)), dextrin, antioxidant (extract rich in tocopherols (E306)), color (riboflavin (E101)).
Soup powder with garnish: SOY paste powder, salt, cabbage, flavor enhancers (monosodium glutamate (E621), disodium guanylate (E627), disodium inosinate (E631)), corn, spices, sugar, carrot, green onion, color (plain caramel (E150a)), thickener (guar gum (E412)), SOY oil, rapeseed oil, SESAME oil.
Miso paste (16.5%): SOY paste, SESAME paste, SOY sauce (SOY, WHEAT), water, Chinese bean paste (tobanjan), alcohol, flavor enhancer (monosodium glutamate (E621)).
Seasoning: rapeseed oil, antioxidant (tocopherol-rich extract (E306)), SOY sauce powder (SOY, WHEAT), salt, Shaoxing rice wine (rice, WHEAT, caramel color (E150c)), sugar, color (E150a), spices.
GLUTEN (WHEAT), SOY, SESAME
Energy, 1778 kJ / 425 kcal
Fats, 20.1g
- of which saturates, 6.4g
Carbohydrates, 50.2g
- of which sugars, 5.1g
Protein, 9.1g
Salt, 6.2g
2025.08.26
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.