Tsuruya Kome Koji Miso Japanese Miso Paste Koshi (fine) 500g
SKU: OD03362 │ Country of origin: Japan
Traditional Japanese miso made with rice koji , perfect for adding depth, umami, and authenticity to your homemade soups and stews.
This koshi variety has a smooth, even texture, with no soybean lumps, making it ideal for those who prefer a more refined miso paste.
Its flavor is balanced and delicately salty , with sweet nuances thanks to the fermented rice, ideal for preparing miso shiru , sauces, marinades or dressings.
Presented in a 500g format, it is a versatile and long-lasting staple in any Japanese-inspired kitchen.
Incorporate the heart of Japanese cuisine into your daily dishes , only with OKIDOKI Asian Market .
SOJA, arroz, sal, alcohol.
SOJA
Energía, 782kJ / 187kcal
Grasas, 4.8g
- de las cuales saturadas, 0g
Hidratos de carbono, 25.3g
- de los cuales azúcares, 0g
Proteínas, 10.3g
Sal, 12.3g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring
2025.12.15
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
