Master Kong Bowl Wok Noodles with Beef and Chinese Pickled Cabbage 149g
SKU: OD02648 │ Country of origin: China
Wok-style noodles with beef and Chinese sauerkraut (suancai) flavor, an intense and very characteristic combination.
The profile blends mild acidity, savory notes, and deep umami, creating a balanced and distinctive flavor.
Inspired by popular dishes from northern China, it brings a traditional and comforting touch.
The noodles are ready in minutes, ideal for a quick meal with character.
Perfect for those seeking more authentic and daring flavors at OKIDOKI.
Noodles: wheat flour: >73%: (CEREALS CONTAINING GLUTEN), palm oil, starch, thickener: E1420, wheat gluten: (CEREALS CONTAINING GLUTEN), soy sauce: SOY, salt, flavor enhancers: (E621, E635), acidity regulators: (E501i, E500, E451i, E450i, E452i, E339i), stabilizers: (E4521, E451i, E450ii, E464), thickener: E415, anti-caking agent: E500ii, acidifier: E296, antioxidant: E307.
Sauce: palm oil, chili and ginger in brine, beef rib soup, chili paste, shallot, flavor enhancers: (E621, E635), salt, broad bean paste, soy sauce: SOY, acidifier: E270, chili oil: (chili, palm oil), sesame oil: SESAME, spices, natural flavor, colorings: (E160c, E150a), maltodextrin, glucose, beef, antioxidant: E307.
Vegetables: bok choy, carrot, dehydrated meat.
Mustard: mustard: MUSTARD, chili, ginger in brine, flavor enhancer: E621, salt, sugar, spices, acidifier: E270, liquor: (sugar, yeast).
CEREALS CONTAINING GLUTEN, SOY, SESAME, MUSTARD
CRUSTACEANS, MOLLUSCS, FISH, EGG, MILK, PEANUT
Energy, 2023 kJ / 484 kcal
Fats, 29.9g
- of which saturates, 0g
Carbohydrates, 47.2g
- of which sugars, 4.6g
Proteins, 6.7g
Salt, 4.43g
2026.07.14
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
