Wai Wai Vermicelli Rice Noodles (0.5-0.6mm) (Halal) 500g

Regular price €3,50

SKU: OD07225 │ Country of origin: Thailand

Wai Wai vermicelli rice noodles are thin, light, and very versatile in Asian cuisine.

Their smooth texture allows them to easily absorb flavors from soups, stir-fries, or salads.

Widely used in Thai, Vietnamese, and Chinese dishes.

Perfect for preparing authentic recipes with ease.

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1. Soak rice vermicelli in cold or warm water for about 8 minutes.

2. Drain.

3. Ready for stir-frying or soup.

Rice 90%, water 10%.

Energy, 1630 kJ / 390 kcal
Fat, 0g
- of which saturates, 0g
Carbohydrates, 86g
- of which sugars, 0g
Protein, 8.0g
Salt, 0.03g

2027.12.11

Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.