Cook Tok Tteokbokki for Pan Spicy Jjajang Flavor (Halal) 135g
SKU: OD07156 │ Country of origin: South Korea
This tteokbokki combines the classic texture of rice cakes with the intensity of jjajang sauce.
The result is a dish with deep, slightly sweet notes and a balanced spicy kick.
Its pan-fried preparation allows for better flavor integration and a more complete experience.
Ideal for those seeking authentic and complex Korean flavors.
Rice, salt, sugar, SOYBEAN, SOYBEAN paste, dextrin, corn oil, color (E150c), glucose, refined WHEAT flour, onion, SOY sauce (WHEAT), flavor enhancer (E627, E631, E621), emulsifier (E471), onion powder, anti-caking agent (E551), garlic powder, yeast extract, chili powder, corn starch.
Contains glutamate.
GLUTEN (WHEAT), SOY
Energy, 935kJ / 222kcal
Fat, 0g
- of which saturates, 0g
Carbohydrates, 48.84g
- of which sugars, 6.66g
Protein, 3.7g
Salt, 0.69g
2026.12.02
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.