Cook Tok Tteokbokki for Pan Carbonara Flavor Mildly Spicy 140g
SKU: OD07157 │ Country of origin: South Korea
A creamy reinterpretation of Korean tteokbokki, with a mild and slightly spicy profile.
The carbonara sauce provides creaminess and a comforting flavor that pairs perfectly with the chewy texture of the rice cakes.
Ideal for those who prefer milder flavors without sacrificing the Korean experience.
Perfect for enjoying at home, easily and deliciously.
Rice, sugar, red pepper powder, corn starch, onion powder, WHEAT flour, garlic powder, gochujang powder (SOY, WHEAT), dextrin, salt, SOY sauce (WHEAT), ANCHOVY extract, yeast extract, flavour enhancer (E635, E621), colour (E160c), MILK powder, lactose (MILK), whey protein powder (MILK), acidity regulator E340, E332, emulsifier E471, dairy cream powder (MILK), butter powder (MILK), refined dextrose, EGG, corn vegetable oil, glycine, dried parsley, anti-caking agent E551.
GLUTEN (WHEAT), MILK, SOY
Energy, 1010kJ / 241kcal
Fat, 3.55g
- of which saturates, 1.07g
Carbohydrates, 46.86g
- of which sugars, 10.65g
Protein, 4.97g
Salt, 0.87g
2026.12.02
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.