Samyang Potato Ramen (Halal) 120g x 5pcs

1. Place the noodles and all the sachets in 550 ml of boiling water and cook for 4 minutes.

2. Remove from heat and serve.

Noodles (88.2%): potato starch, WHEAT flour (GLUTEN), palm oil, WHEAT GLUTEN, salt, emulsified oil [emulsifiers (glycerin (e 422), SOY lecithin (E322), glycerol esters of fatty acids (E475))), acidity regulators [potassium carbonate (E501), sodium carbonate (E500), sodium phosphate (E339), citric acid (E330)], tocopherol oil (SOY), guar gum thickener, green tea flavor, riboflavin color (E101)].

Soup (10.3%): salt, sugar, SOY sauce seasoning (CELERY), flavor enhancer monosodium l-glutamate (E621), artificial grilled beef flavor (SOY, SESAME, coconut), onion and extra garlic powder, non-dairy CREAM (SOY), yeast extract powder, eruption powder, artificial seasoned SOY sauce flavor (WHEAT, GLUTEN), caramel seasoning powder, chili powder, black pepper powder, SOY oil, flavor enhancer disodium 5'-ribonucleotides (E635), chili extract powder, SESAME color powder, caramel color (E150c), essential garlic oil (SOY).

Flakes (1.5%): onion, dehydrated carrot flakes, dehydrated green onion, shiitake mushroom flakes, dehydrated chili (SOY).

GLUTEN (WHEAT), SOY, SESAME

CRUSTACEANS, EGGS, FISH, MILK, MOLLUSCS, SEAFOOD, PEANUTS, SULPHITES, NUTS

H&S