TY Somen Noodles 300g
SKU: OD06352 │ Country of origin: China
Somen noodles are a classic known for their thin thickness, silky texture and delicate flavor , ideal to enjoy both hot and cold.
Made with selected wheat flour and pure water , these noodles cook quickly and offer a smooth texture that pairs perfectly with light broths, soy sauces or Japanese dashi .
During the summer they are traditionally enjoyed cold with tsuyu sauce and ice , while in winter they are delicious in soups or with stir-fried vegetables .
Their versatility makes them perfect for preparing Japanese salads, minimalist dishes, or light side dishes .
Discover the lightness and purity of authentic Japanese Somen with TY, available at OKIDOKI Asian Market .
1. Cook the noodles in boiling water for 2 minutes until they float.
2. Drain and let them dry a little and they are ready to add the vegetables, meat and seasoning to your liking.
WHEAT flour, salt.
GLUTEN (WHEAT)
EGGS
Energy, 1492kJ / 357kcal
Fats, 1.1g
- of which saturates, 0.3g
Carbohydrates, 72.6g
- of which sugars, 1.7g
Protein, 11.7g
Salt, 1g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring
2027.03.11
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
