
Siukay Stir-Fried Wok Noodles Spicy Chicken Cheese Flavor 127g
SKU: OD05422 │ Country of origin: Vietnam
Siukay Spicy Chicken Cheese Stir-Fry Noodles combine the best of Asian street food with a creamy, irresistible twist.
Each bite combines the intense flavor of spiced chicken with a slightly spicy melted cheese sauce, creating a creamy yet explosive mix.
Its wok-like texture is elastic and tasty , ideal for absorbing all the nuances of this bold and comforting recipe.
Perfect for a quick lunch, a dinner with personality, or that savory craving you can't ignore.
Available only at OKIDOKI Asian Market , your store for intense and authentic flavors.
Option 1: WOK
1. Boil 500 ml of water and then add the noodles.
2. Cook for 4 minutes, stirring the noodles occasionally.
3. Drain the water.
4. Add the seasoning packets. Mix well before serving.
Option 2: SOUP
1. Boil 500 ml of water and then add the noodles.
2. Cook for 4 minutes, stirring the noodles occasionally.
3. Add the seasoning packets. Mix well before serving.
Noodles (78.4%): WHEAT flour, tapioca starch, vegetable oil (palm oil, antioxidants (E320, E321)), modified tapioca starch, salt, sugar, FISH sauce (FISH, salt), acidity regulator (E500(ii)), humectant (E451). Seasoning (20.8%): sugar, vegetable oil (palm oil, antioxidants (E320, E321)), tomatoes, flavor enhancers (E621, E631, E627), garlic, chili, salt, spices, flavorings (contains WHEAT), chili extract, SOY protein, color (E150a), preservative (E202). Chili powder (0.8%).
WHEAT, GLUTEN, FISH, SOY
Energy, 1720 kJ / 410 kcal
Fats, 15g
- of which saturates, 7.6g
Carbohydrates, 60g
- of which sugars, 9.8g
Protein, 6.6g
Salt, 2.9g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring
2025.12.04
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.