Samyang K-Pasta Tangle Tangluccine Creamy Bulgogi Flavor (Halal) 105g

Regular price €1,99

SKU: OD05935 │ Country of origin: South Korea

A dance of Korean and Italian flavors , with sweet bulgogi and creamy Alfredo-style sauce in every bite.

Air-dried for a chewy texture , Tangluccine noodles are infused with a rich, syrupy sauce that embraces your palate.

Experience the umami of bulgogi combined with milky and spicy notes: an instant gourmet feast with character.

Ideal for a quick meal without sacrificing quality: with halal ingredients and a convenient format , ready in minutes.

Dare to try this unique fusion , only at OKIDOKI Asian Market, where each bowl turns your day into a surprising culinary experience.

Spicy Level:
🌶️ The rating is just a suggestion based on average reviews. If it doesn't match your experience, please contact us ❤️

1. Place the Tangle noodles and flakes in about 1 1/3 cups (310ml) of boiling water and cook for about 4 minutes, stirring constantly.
2. Remove from heat and add the sauce and seasoning powder.
3. Stir well until the noodles absorb the sauce evenly, and serve.

👉 Tip: If the sauce is too runny or the noodles aren't fully cooked, cook for a few more minutes.

Noodles (62.8%): WHEAT flour (GLUTEN), modified starch (tapioca), SOY protein, chickpea flour, WHEAT gluten, salt, sunflower oil (emulsifiers: E422, E322, E471; antioxidant: E306; contains SOY), acidity regulators: E501, E500, E339, oil with tocopherols (emulsifiers: E422, E475), antioxidant: E306 (contains SOY).
Liquid sauce: sugar, water, SOY sauce (water, SOY, WHEAT, salt, yeast extract, garlic flavoring, cassava extract powder, sweetener: E960a, flavoring [contains WHEAT, GLUTEN, SOY]), yeast extract seasoning (flavor enhancers: E635, E620), chicken flavor flavoring (contains SOY, WHEAT, GLUTEN), onion, garlic, soy sauce seasoning (flavor enhancer: E635, contains CELERY), thickener: E1420, caramel powder (color: E150c), black pepper powder, shiitake mushroom seasoning, ginger powder, cassava extract powder.
Sauce powder (11.4%): vegetable powder (water, corn oil, maltodextrin, emulsifier: E1450, sugar, flavoring, acidity regulators: E340, E452, anti-caking agent: E551, salt, antioxidant: E306, contains SOY, flavorings (contains SOY), thickener: E1420), sugar, umami seasoning (flavor enhancer: E635), acidity regulator: E341, antioxidant: E306. Contains SOY, black pepper powder.
Flakes (3.6%): bulgogi flavour vegetable protein flakes (1.9%) (flavour enhancer: E635, acidity regulator: E330, contains MUSTARD, WHEAT (GLUTEN), SOY), carrot flakes, bok choy flakes.

GLUTEN (WHEAT), GLUTEN, SOY, MUSTARD, CELERY

CRUSTACEANS, EGGS, FISH, PEANUTS, MILK, NUTS, SESAME, MOLLUSCS

Energy, 1506kJ / 360kcal
Fats, 4g
-of which saturates, 0.9g
Carbohydrates, 63g
-of which sugars, 10g
Fiber, 6g
Protein, 15g
Salt, 2.1g

Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring

2026.03.05

Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.