Nongshim Champong Seafood Noodle Soup 124g
SKU: OD400 │ Country of origin: South Korea
1. Add the noodles and the contents of the sachet to 550 ml of boiling water.
2. Cook for 4 minutes.
3. Stir well and serve.
Noodles 87%: WHEAT flour, potato starch, palm oil, salt, seasoning (CUTTLEFISH, FISH, PRAWNS), acidity regulators: E501, E500, E339, antioxidant: E306, emulsifier: E322 (contains SOY), color: E101. Seasoning powder 10%: seasoning (maltodextrin, CUTTLEFISH, hydrolyzed vegetable protein (SOY), FISH, salt, yeast extract, WHEAT starch, CLAM, PRAWNS, MUSSELS, SESAME oil), salt, spices (glucose, maltodextrin, red chili, corn flour, garlic), sugar, flavor enhancers: E627, E631, glucose, anti-caking agent: E551. Vegetable and SEAFOOD flakes 3%: Chinese cabbage, CUTTLEFISH, carrot, seaweed, shiitake.
WHEAT, SOY, FISH, MOLLUSCS, CRUSTACEANS
BARLEY, EGGS, PEANUTS, MILK, CELERY, MUSTARD
Energy, 1812 kJ / 430 kcal
Fats, 14g
- of which saturates, 6.8g
Carbohydrates, 68g
- of which sugars, 4.8g
Protein, 8.1g
Salt, 3.4g
2025.09.04
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
