
KFS Cup Udon with Shoyu Broth 173g
SKU: OD05722 │ Country of origin: South Korea
Korean Food Style Cup Udon with Shoyu Broth 173g is a delicious Korean udon noodle option with a mild soy sauce (shoyu) broth , perfect for enjoying anytime.
The udon noodles are thick, soft, and well-textured , perfect for absorbing the deep flavor of the broth made with soy sauce, fish extracts, and vegetables.
Its preparation is very simple: just add hot water, wait 3 minutes and enjoy a complete and comforting soup.
Imagine opening this mug at home or at work and smelling the warm aroma that transports you to a winter night in Seoul or Kyoto.
Get ready to savor the best of udon with OKIDOKI, your trusted Asian corner.
1. Place the noodles and the contents of the packets in the bowl.
2. Add hot water up to the inner line, mix well and close with the lid.
3. After 3 minutes, remove the lid, stir well, and enjoy.
Noodles 86%: water, WHEAT flour, humectant: glycerin, modified tapioca starch, salt, acidity regulators: lactic acid, acetic acid, sodium lactate.
Seasoning sauce 12%: water, SOY sauce (SOY, defatted SOY, WHEAT), corn syrup, salt, sugar, FISH extracts (tuna, anchovy, bonito), flavor enhancers: monosodium glutamate, disodium ribonucleotide; kelp extract, glucose, acidity regulators: potassium carbonate, sodium carbonate and pyrophosphate; yeast extract, hydrolyzed vegetable proteins (SOY, WHEAT), dehydrated FISH, dextrin, alcohol, fructose syrup, color: ammonia caramel, thickeners: xanthan gum, guar gum; licorice extract.
Flakes 2%: dehydrated carrot, dehydrated spring onion, dehydrated red chili, dehydrated seaweed, garlic.
GLUTEN (WHEAT), SOY, FISH
Energy, 633 kJ / 149 kcal
Fats, 0.2g
-of which saturates, <0.1g
Carbohydrates, 32g
-of which sugars, 2.2g
Protein, 4.1g
Salt, 2.7g
Ingredients: Sugar, Glucose Syrup, Water, Beef Gelatine, Acid: Citric Acid, Flavoring
2026.01.16
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.