EMB Pickled Turnip Radish Strips (Takuan / Danmuji for Gimbap / Sushi) 500g
SKU: OD06306 │ Country of origin: China
Pickled Radish Strips (Takuan / Danmuji) is a staple in Korean and Japanese cuisine, made with pickled yellow radish with a perfect balance of sweetness, acidity, and saltiness.
Sliced into thin strips and ready to use, it's ideal for preparing Korean gimbap or Japanese sushi , providing a crispy, refreshing, and slightly sweet touch that enhances every bite.
Its firm texture and bright yellow color add visual contrast and authentic flavor to your dishes, making it an indispensable side dish.
It can also be enjoyed as a side dish in Korean meals, bento or rice dishes , offering a fresh and balanced experience.
Discover the classic taste of Korean-Japanese takuan with this premium pickle, available at OKIDOKI Asian Market .
Radish 85%, water, salt, preservatives: (E202, E223 (SULPHITE S)), acidity regulators: (E260, E296, E330), sweeteners: (E950, E951, E954, E955), flavor enhancers: E621, colors: (E101, E160a).
Warning: Contains aspartame (a source of phenylalanine).
SULPHITE
Energy, 666 kJ / 15 kcal
Fat, 0g
- of which saturates, 0g
Carbohydrates, 3.9g
- of which sugars, 0g
Protein, 1.4g
Salt, 3.95g
2027.07.07
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
