Oriental Sushi Rice 1kg
SKU: OD06612 │ Country of origin: Portugal
Arroz especialmente seleccionado para sushi, con un grano que ofrece equilibrio perfecto entre suavidad y consistencia.
Al cocinarse, desarrolla una textura ligeramente pegajosa y brillante, ideal para moldear con facilidad.
Permite conseguir bocados bien definidos, manteniendo la forma sin perder una sensación tierna y agradable.
Es la base perfecta para sushi, onigiri y bowls, aportando estabilidad y armonía a cada preparación.
Un imprescindible para quienes buscan resultados auténticos y fiables en casa, disponible en OKIDOKI Asian Market.
1. Rinse the rice several times under cold running water and drain it.
2. Place the rice in a pot and add the same amount of water as rice.
3. Bring the rice and water to a boil with the pot covered; then simmer for 12 minutes with the pot covered, and then let it rest, also covered, for another 15 minutes.
4. To season the rice, place it in a wooden bowl. Mix 3 tablespoons of rice vinegar, 1 tablespoon of sugar, and 1 1/2 teaspoons of salt, then gently heat the mixture. Stir it gently into the rice to coat it evenly.
Semi-long grain rice, category 1.
Energy, 1468kJ / 346kcal
Fats, 1.7g
-of which saturated, 0.1g
Carbohydrates, 75g
-of which sugars, <0.5g
Protein, 7.2g
Salt, 0g
2027.08.30
Images are illustrative. Packaging and appearance may vary. Serving suggestions are not included.
