Kimpo Glutinous Rice 2kg

Discover Kimpo Glutinous Rice 2kg , the essential ingredient for recreating authentic Asian dishes with a sticky and smooth texture.

This 100% glutinous short-grain rice is characterized by its high amylopectin content, which gives it an ideal consistency for traditional recipes such as mochi, tteok, sushi, and desserts like mango sticky rice.

In Korean and Japanese cuisine, it is commonly used to prepare rice cakes, rice balls, and other dishes that require a cohesive and chewy texture.

Imagine sharing a home-cooked meal with family and friends, enjoying the authenticity and flavor that only sticky rice can offer.

Find it at OKIDOKI and bring Asian tradition to your table.