Yum Yum Noodles with Curry Soup 60g

1. Bring 320 ml of water to a boil in a saucepan. Add the noodles and cook for 2 minutes.

2. Or, add boiling water, cover and wait for 3 minutes.

3. Add the contents of the seasoning mixes and mix all ingredients well.

4. Stir well before serving.

Wheat flour (gluten), palm oil (palm oil, antioxidant E306), salt, tapioca starch, modified tapioca starch, flavor enhancer: E621, E635, sugar, creamer powder (glucose syrup, fully hydrogenated palm kernel oil, milk protein, acidity regulator: E340, emulsifier: E471), onion, maltodextrin, anti-caking agent E551 (nano), corn starch, garlic, chili, turmeric 0.3%, curry powder 0.3% (turmeric 0.1%, fennel 0.5%, coriander, cumin, cinnamon 0.03%), thickener: E415, E466, coriander, fennel 0.06%, clove 0.04%, flavoring, yeast extract.

WHEAT, GLUTEN, MILK

CRUSTACEANS, FISH, SOY, CELERY, SESAME

2025.11.07